Menu
Lunch & Dinner
Baskets
COCONUT SHRIMP
deep fried butterfly shrimp with orange sauce and fries or dinner salad or coleslaw
15.75
butterfly shrimp
deep fried butterfly shrimp with cocktail sauce and fries or dinner salad or coleslaw
15
Cod fillets
maple vinegar breaded and deep fried with tartar sauce and fries or dinner salad or coleslaw
14.75
chicken tenders
breaded and deep fried served with ranch and fries or dinner salad or coleslaw
14
Salads
SALAD DRESSINGS: ranch, french, blue cheese, honey mustard, italian, 1000 island, raspberry vinaigrette, oil & vinegar, house asian, chipotle, apple cider vinaigrette (additional dressing .50)
SUBSTITUTE STEAK OR SALMON ON ANY SALAD FOR +5
SOUTHWEST CHICKEN SALAD
mixed greens, black beans, roasted corn, tomato, bbq chicken with crispy tortilla strips with chipotle dressing on the side
16
COUNTRY chef SALAD
mixed greens, grilled or crispy chicken OR ham and turkey, shredded cheese, tomato, green onion and hard boiled egg with choice of dressing
16
ASIAN CHICKEN SALAD
mixed greens and cabbage slaw, mandarin oranges, sliced almonds and crispy noodles with grilled or crispy chicken with our own asian dressing
16
APPLE-CRANBERRY SALAD
mixed greens, seasoned grilled chicken, diced apple, dried cranberries with apple cider vinaigrette dressing
16
CAESAR SALAD
romaine tossed with shredded parmesan, roasted tomatoes, caesar dressing, topped with a hard boiled egg and croutons
(seasoned chicken +6 or bacon +3 or salmon +8)
14
BLT PASTA SALAD
rotini pasta, bacon, red onion, romaine lettuce, cherry tomatoes lightly tossed in ranch dressing
(seasoned chicken +6 or salmon +8)
16
house SALAD
6
petite CAESAR SALAD
6
Burgers and Sandwiches
burgers and sandwiches are served with choice of dinner salad or coleslaw, or french fries. Substitute any of the following – sweet potato fries +1, onion rings +2, cottage cheese +2, cheese balls +3, or mashed potatoes +1
classic HAMBURGER
grilled burger topped with lettuce, tomato, onion, pickles on a toasted brioche bun
14.50
add cheese +1 swiss, pepper jack, or american
customize +1 mushrooms, jalapenos, grilled onions, fried egg
add bacon +2
FRONT NINE WAGYU STEAK BURGER
grilled wagyu steak burger, swiss cheese, sauteed mushrooms, grilled onions and bacon-horseradish sauce on a toasted ciabatta roll
18.75
BACK NINE WAGYU STEAK BURGER
grilled wagyu steak burger, pepper jack, fried egg, onion ring with chipotle bourbon sauce on a toasted brioche bun
18.75
P.U.B. BURGER
grilled burger topped with jalapeños, pepper jack cheese, lettuce, tomato, onion ring, and bbq sauce on a toasted brioche bun
16.75
PATTY MELT
grilled burger (or chicken breast) with grilled onions and swiss on toasted marble rye
15.75
frENCH DIP
6 oz. in house smoked and shaved prime rib with grilled onions and swiss with au jus on a toasted hoagie
16.75
PORK TENDERLOIN
deep fried breaded tenderloin with lettuce, tomato, onion, and pickle on a toasted bun
13
CHIPOTLE TURKEY AND BACON
grilled turkey, bacon, pepper jack cheese, lettuce, tomato and chipotle sauce on a toasted ciabatta roll
14.75
CHICKEN QUESADILLA (NO SIDES)
blackened chicken, cheese blend, green onions, black beans and tomato in a grilled tortilla served with salsa and sour cream (sub shrimp +5, sub steak +5 (cheese only 7)
14.75
CHICKEN FILLET
grilled chicken breast, lettuce, tomato and swiss on a toasted ciabatta roll
13.50
Pasta
Served After 4:30
fettuccine alfredo
fresh pasta and rich, creamy alfredo sauce served with grilled garlic bread (add bacon +3, chicken +6, shrimp +6, broccoli +1, onions +1, mushrooms +1)
15.50
BAKED MAC AND Wisconsin CHEESE
creamy pasta baked with sharp cheddar, parmesan, and fontina cheese served with garlic bread
(bacon +3, chicken +6)
14.75
SPAGHETTI
fresh pasta and special meat sauce served with grilled garlic bread
(extra sauce +1)
14
For the Kiddos
12 and Under
Mac and Cheese 7
Chicken Strips (2) and Fries 8
Cheese Quesadilla 7 (add chicken +5)
Grilled Cheese and Fries 7
Hours
Monday: CLOSED
Tuesday: CLOSED
Wednesday: CLOSED
Thursday: 11 AM – 7:45 PM
Friday: 11 AM – 8:45 PM
Saturday: 11 AM – 8:45 PM
Sunday: 11 AM – 7:45 PM
Visit Us
Pub 19 Bar & Grill
1665 Highway 86
Spirit Lake, IA 51360
Phone: (712) 332-8142
Map of Spirit Lake
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Appetizers
forCHICKEN WINGS
breaded: plain or hot
original naked: tossed with bbq, buffalo, teriyaki, garlic parmesan, Caribbean jerk, Unami or sweet chili sauce
10 for 13 20 for 23
ONION RINGS
beer battered served with spicy dipping sauce
11
southwest egg rolls
fajita chicken with pepperjack cheese, red peppers, corn, black beans and spinach wrapped in a fried won ton and served with sweet chili sauce
13.50
CHEESE BALLS
beer battered white cheddar cheese served with dipping sauce
10 or garlic herb for 11
CRAB CAKES
three cakes served with spicy remoulade sauce
12
Fried Calamari
served with sweet chili sauce
12.50