Menu
Lunch & Dinner
Baskets
COCONUT SHRIMP BASKET
six deep fried butterfly shrimp with orange sauce and fries
14
SHRIMP BASKET
six deep fried butterfly shrimp with cocktail sauce and fries
13
CHICKEN STRIP BASKET
three breaded chicken strips with fries
10
FISH-N-CHIPS BASKET
three breaded strips of cod fillet with tartar sauce and fries
13

Salads
SALAD DRESSINGS: ranch, french, blue cheese, honey mustard, italian, 1000 island, raspberry vinaigrette, oil & vinegar, house asian, chipotle, apple cider vinaigrette
SOUTHWEST CHICKEN SALAD 
mixed greens, black beans, roasted corn, tomato, bbq chicken with crispy tortilla strips with chipotle dressing (sub. steak +1)
13
COUNTRY CHICKEN SALAD
mixed greens, crispy chicken, shredded cheese, tomato, green onion and hard boiled egg with choice of dressing
13
CHEF SALAD
mixed greens, ham, turkey, shredded cheese, tomato, green onion and hard boiled egg with choice of dressing
13
ASIAN CHICKEN SALAD
mixed greens and cabbage slaw, mandarin oranges, sliced almonds and crispy noodles with grilled or crispy chicken with our own asian dressing
13
APPLE-CRANBERRY SALAD
mixed greens, seasoned grilled chicken, diced apple, dried cranberries with apple cider vinaigrette dressing
13
CAESAR SALAD
romaine tossed with aged parmesan, roasted tomatoes,caesar dressing, topped with a hard boiled egg and croutons
(seasoned chicken +3 or bacon +2)
10
SIDE SALAD
4
CAESAR SIDE SALAD
4
cheese filled breadsticks
with marinara sauce for dipping
2/4 4/7.50

Burgers and Sandwiches
burgers and sandwiches are served with choice of dinner salad, coleslaw, or french fries
HAMBURGER
grilled burger topped with lettuce, tomato, onion, pickles on a toasted bun
add cheese +1 swiss, pepper jack, or american
customize +1 mushrooms, jalapenos, caramelized onions
add bacon +2
10.75
P.U.B. BURGER 
grilled burger topped with jalapeños, pepper jack cheese, lettuce, tomato, onion ring, and bbq sauce on a toasted bun
12.75
MUSHROOM BURGER
grilled burger topped with grilled mushrooms and swiss on a toasted bun
12.75
steak sandwich 
5 oz. char-broiled ribeye (or chicken) topped with swiss, sauteed onions and green peppers with our bacon horse radish sauce on a toasted hoagie roll
14.00
PATTY MELT
grilled burger (or chicken breast) with caramelized onions and swiss on toasted marble rye
12.50
FRENCH DIP 
6 oz. in house smoked and shaved prime rib with sauteed onions and swiss with au jus on a toasted hoagie roll
14
HOT BEEF 
in-house smoked and shaved prime rib with mashed potatoes and gravy
half/10 or full/14
BBQ PULLED PORK 
in-house smoked pulled pork on a toasted bun with coleslaw topping
12
PORK TENDERLOIN
deep fried breaded tenderloin with lettuce, tomato, onion, and pickle on a toasted bun
9.50
TURKEY RUEBEN
grilled turkey, swiss, 1000 island dressing, and sauerkraut on toasted marble rye bread
11.5
CHIPOTLE TURKEY AND BACON 
grilled turkey, bacon, pepper jack cheese, lettuce, tomato and chipotle sauce on a toasted ciabatta roll
11.5
CHICKEN QUESADILLA (NO SIDES)
blackened chicken, cheese blend, green onions, black beans and tomato in a grilled tortilla served with salsa and sour cream (sub shrimp +2, sub steak +2 cheese only 6)
11.50
CHICKEN FILLET
charbroiled chicken breast, lettuce, tomato, and swiss on a toasted ciabatta roll
11
hot & spicy chicken sandwich
deep fried spicy breaded chicken breast with lettuce, tomato and may on a toasted ciabatta roll
12
WALLEYE SANDWICH
breaded, seasoned, deep fried fillet with lettuce and tartar sauce on a toasted hoagie roll
15
CLASSIC BLT
bacon, lettuce, tomato, and mayo on toasted white or wheat bread
9.50
CLASSIC GRILLED CHEESE
on wheat or white bread (add ham, turkey, or bacon +2)
7

Pasta
FETTUCCINI ALFREDO
fresh pasta and a rich, creamy alfredo sauce served with garlic bread
add veggie +1 broccoli, onion, or mushroom
add meat bacon +2, chicken +3, shrimp +5
12
BAKED LASAGNA
fresh pasta, italian sausage, fresh spinach, ricotta, mozzarella, parmesan, and tomato sauce served with grilled garlic bread
15
deep dish baked ziti
penne pasta layered with marinara sauce, cheese blend and topped with a dolop of vodka alfredo sauce and mozzarella served with grilled garlic bread (add sausage +3, chicken +3)
12
BAKED MAC AND CHEESE
creamy pasta baked with sharp cheddar, parmesan, and fontina cheese served with garlic bread
(bacon +2, chicken +3)
9
SPAGHETTI
fresh pasta and special meat sauce served with grilled garlic bread
(extra sauce +2, kid portion 7)
11.50

Entrées
Served After 4:30pm
8 OZ. TOP SIRLOIN
with baked or mashed potato, grilled vegetables, and dinner salad
20
10 OZ. TOP SIRLOIN
with baked or mashed potato, grilled vegetables, and dinner salad
22.5
14 OZ. RIBEYE
with baked or mashed potato, grilled vegetables, and dinner salad
26
SAUTÉED WALLEYE FILLET
on a bed of rice with grilled vegetables and dinner salad
25
8 oz. Char-broiled salmon
with a bourbon/bbq glaze served with a baked potato, grilled vegetables and dinner salad
29
HOUSE BBQ RIBS
smoked in-house pork baby back ribs with baked or mashed potato and coleslaw or dinner salad
half 19 full 29
ADD A SKEWER OF SIX GRILLED SHRIMP (with entrée)
8.5

WINTER Hours
Monday: CLOSED
Tuesday: CLOSED
Wednesday: CLOSED
Thursday: 4PM–8PM
Friday: 11AM–9PM
Saturday: 11AM–9PM
Sunday: 11AM–8PM
Visit Us
Pub 19 Bar & Grill
1665 Highway 86
Spirit Lake, IA 51360
Phone: (712) 332-8142
Map of Spirit Lake

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