Menu

Lunch & Dinner

Baskets

COCONUT SHRIMP

 deep fried butterfly shrimp with orange sauce and fries or dinner salad or coleslaw

15

butterfly shrimp

 deep fried butterfly shrimp with cocktail sauce and fries or dinner salad or coleslaw

14

Cod fillets

maple vinegar breaded and deep fried with tartar sauce and fries or dinner salad or coleslaw

14

 chicken tenders

breaded and deep fried served with ranch and fries or dinner salad or coleslaw

13

FISH STREET TACOS

 corn tortillas filled with cod, red cabbage and baja sauce served with fries or dinner salad or coleslaw

12

Salads

SALAD DRESSINGS: ranch, french, blue cheese, honey mustard, italian, 1000 island, raspberry vinaigrette, oil & vinegar, house asian, chipotle, apple cider vinaigrette (additional dressing .50)

SUBSTITUTE STEAK OR SALMON ON ANY SALAD FOR +5

TROPICAL SALAD  spicy

strawberries, blueberries, red raspberries and almonds over romaine greens with raspberry vinaigrette dressing on the side 

15   (10 for half salad 11 to 3)

SOUTHWEST CHICKEN SALAD  spicy

mixed greens, black beans, roasted corn, tomato, bbq chicken with crispy tortilla strips with chipotle dressing on the side

15   (10 for half salad 11 to 3)

COUNTRY chef SALAD

mixed greens, grilled or crispy chicken OR ham and turkey, shredded cheese, tomato, green onion and hard boiled egg with choice of dressing

15    (10 for half salad 11 to 3)

ASIAN CHICKEN SALAD

mixed greens and cabbage slaw, mandarin oranges, sliced almonds and crispy noodles with grilled or crispy chicken with our own asian dressing

13   (10 for half salad 11 to 3)

APPLE-CRANBERRY SALAD

mixed greens, seasoned grilled chicken, diced apple, dried cranberries with apple cider vinaigrette dressing

15   (10 for half salad 11 to 3)

 CAESAR SALAD

romaine tossed with shredded parmesan, roasted tomatoes, caesar dressing, topped with a hard boiled egg and croutons
(seasoned chicken +5 or bacon +2)

13

 

house SALAD

6

petite CAESAR SALAD

6

Burgers and Sandwiches

 

 

burgers and sandwiches are served with choice of dinner salad or coleslaw, or french fries. Substitute any of the following +3 – sweet potato fries, onion rings, cottage cheese, cheese balls, potato salad or fresh fruit

classic HAMBURGER  

grilled burger topped with lettuce, tomato,onion, pickles on a toasted brioche bun  Sub:  IMPOSSIBLE BURGER AVAILABLE +4 

13

WAGYU STEAK BURGER 

grilled burger topped with lettuce, tomato, onion, pickles on a toasted brioche bun

17

add cheese +1 swiss, pepper jack, or american
customize +1 mushrooms, jalapenos, grilled onions, fried egg
add bacon +2 

GABE’S WAGYU STEAK BURGER (After 4:30 pm)

grilled wagyu steak burger, pepper jack, sauteed mushrooms, grilled onions and bacon-horseradish sauce on a toasted ciabatta roll

18

 

P.U.B. BURGER  spicy

grilled burger topped with jalapeños, pepper jack cheese, lettuce, tomato, onion ring, and bbq sauce on a toasted brioche bun

15

steak sandwich – (After 4:30 pm)  spicy

5 oz. char-broiled ribeye (or chicken) topped with swiss, sauteed onions and green peppers with our bacon horse radish sauce on a toasted hoagie

16

PATTY MELT

grilled burger (or chicken breast) with grilled onions and swiss on toasted marble rye

15

frENCH DIP  spicy

6 oz. in house smoked and shaved prime rib with grilled onions and swiss with au jus on a toasted hoagie

16

 

BBQ PULLED PORK (11-3 only)  spicy

in-house smoked pulled pork on a toasted brioche bun with coleslaw topping

14

PORK TENDERLOIN  (11 to 3 only)

deep fried breaded tenderloin with lettuce, tomato, onion, and pickle on a toasted bun

12

chicken or tuna salad sandwich  (11 to 3 only)

topped with lettuce on cranberry wild rice bread

13

club wrap  (11 to 3 only)

ham, turkey, cheese, bacon, romaine with ranch sauce in a flour, tomato basil or jalapeno tortilla

13

chicken bacon wrap  (11 to 3 only)

grilled chicken, bacon, romaine, and tomatoes with ranch or buffalo sauce in a flour, tomato basil or jalapeno tortilla

13

southwest chicken wrap  (11 to 3 only)

bbq grilled chicken, black beans, corn, tomato and lettuce with chipotle sauce in a flour, tomato basil or jalapeno tortilla

13

CHIPOTLE TURKEY AND BACON  spicy

grilled turkey, bacon, pepper jack cheese, lettuce, tomato and chipotle sauce on a toasted ciabatta roll

13

CHICKEN QUESADILLA (NO SIDES)

blackened chicken, cheese blend, green onions, black beans and tomato in a grilled tortilla served with salsa and sour cream (sub shrimp +5, sub steak +5 (cheese only 7)

14

CHICKEN FILLET

charbroiled chicken breast, lettuce, tomato and swiss on a toasted ciabatta roll

13

CLASSIC BLT   (11 to 3 only)

bacon, lettuce, tomato, and mayo on toasted white brioche or wheat bread or in a wrap

12

 

CLASSIC GRILLED CHEESE   (11 to 3 only)

on wheat or white brioche bread (add ham, turkey, or bacon +3)

7

Choose 2 for lunch  (Not available for take out)

Monday thru Friday 11 to 4 only

Choose One From Here:  1/2 Chicken or Tuna Salad, 1/2 BLT, 1/2 Cold Ham and Cheese, 1/2 Cold Turkey and Cheese

Choose One From Here:  French Fries, House Salad, Potato Salad, Cottage Cheese, Fruit Cup

11

Pasta

Served After 4:30

 

FETTUCCINI ALFREDO

fresh pasta and a rich, creamy alfredo sauce served with garlic bread
add veggie +1 ea. broccoli, onion, or mushroom
add meat bacon +3, chicken +5, shrimp +6

15

deep dish baked ziti

penne pasta layered with marinara sauce, cheese blend and topped with a dolop of vodka alfredo sauce and mozzarella served with grilled garlic bread (add sausage +5, chicken +5)

15

BAKED LASAGNA

fresh pasta, italian sausage, fresh spinach, ricotta, mozzarella, parmesan, and tomato sauce served with grilled garlic bread

17

shrimp scampi

sauteed garlic shrimp over linguini with garlic toast

20

BAKED MAC AND Wisconsin CHEESE

creamy pasta baked with sharp cheddar, parmesan, and fontina cheese served with garlic bread
(bacon +3, chicken +5)

14

SPAGHETTI

fresh pasta and special meat sauce served with grilled garlic bread
(extra sauce +1, kid portion 7)

13

For the Kiddos

12 and Under

Mac and Cheese   6

Spaghetti   7

Fettuccine Alfredo   7 (Add chicken +5) (After 4:30 pm)

Chicken Strips (2) and Fries   8

Spaghetti or Fettuccine Noodles with Butter   5

Cheese Quesadilla   7  (add chicken +5)

Grilled Cheese and Fries   7  

Entrées

Served After 4:30pm

8 OZ. TOP SIRLOIN

with baked potato or fries, grilled vegetables, and dinner salad

23

10 OZ. TOP SIRLOIN

with baked potato or fries, grilled vegetables, and dinner salad

27

14 OZ. RIBEYE

with baked potato or fries, grilled vegetables, and dinner salad

34

SAUTÉED WALLEYE FILLET

on a bed of rice with grilled vegetables and dinner salad

26

8 oz. Char-broiled salmon

with a honey garlic glaze on a bed of rice with grilled vegetables and dinner salad

29

HOUSE BBQ RIBS

smoked in-house pork baby back ribs with baked potato or fries and coleslaw or dinner salad

half 20  full 30

ADD A SKEWER OF SIX GRILLED SHRIMP (with entrée only)

9

"Had a pizza after playing a round of golf with friends from out of town. Fast and friendly service. Pizza was great and plenty for four of us. Good job!"

Jim

"This place is the best food in the IGLs! Great service and atmosphere. All of the food is very good. The Pizza and the flatbread is the BEST AT THE LAKES! Doesn't even compare to some of the others. Maybe, The best in the State. They also do To Go orders. We dine there or get a pizza to take home as often as we can."

Sam Clemens

"We had a great family lunch on a busy 4th of July weekend. Service was great and so was the good. Beautiful surroundings too!"

Teri Dougherty

"During our family Christmas on December 16, 2017 we were looking for a place for about 30 of us to eat. With only about 45 minute notice, Pub 19 received us with a warm greeting and a large area for us to have a great meal. The waitress was one of the best we have ever encountered! The food was exceptional, we highly recommend this place for great service and great food."

Cheryl and Bob Lampe

Really good pizza "Staying at Cutty's and this was a easy, fast and food was great. Ordered 2 large pizza's for 6 of us. More than enough food and it tasted great. Highly recommended."

Tim

Hours

Monday:  11 AM - 2 PM
Tuesday: 11 AM - 2 PM
Wednesday: CLOSED
Thursday: 11 AM – 8 PM
Friday: 11 AM – 9 PM
Saturday: 11 AM – 9 PM
Sunday: 11 AM – 8 PM

Visit Us

Pub 19 Bar & Grill
1665 Highway 86
Spirit Lake, IA 51360
Phone: (712) 332-8142

Map of Spirit Lake

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