Menu

Lunch & Dinner

Baskets

COCONUT SHRIMP

 deep fried butterfly shrimp with orange sauce and fries or dinner salad or coleslaw

15.75

butterfly shrimp

 deep fried butterfly shrimp with cocktail sauce and fries or dinner salad or coleslaw

15

Cod fillets

maple vinegar breaded and deep fried with tartar sauce and fries or dinner salad or coleslaw

14.75

 chicken tenders

breaded and deep fried served with ranch and fries or dinner salad or coleslaw

14

Salads

SALAD DRESSINGS: ranch, french, blue cheese, honey mustard, italian, 1000 island, raspberry vinaigrette, oil & vinegar, house asian, chipotle, apple cider vinaigrette (additional dressing .50)

SUBSTITUTE STEAK OR SALMON ON ANY SALAD FOR +5

SOUTHWEST CHICKEN SALAD  spicy

mixed greens, black beans, roasted corn, tomato, bbq chicken with crispy tortilla strips with chipotle dressing on the side

16

COUNTRY chef SALAD

mixed greens, grilled or crispy chicken OR ham and turkey, shredded cheese, tomato, green onion and hard boiled egg with choice of dressing

16

ASIAN CHICKEN SALAD

mixed greens and cabbage slaw, mandarin oranges, sliced almonds and crispy noodles with grilled or crispy chicken with our own asian dressing

16

APPLE-CRANBERRY SALAD

mixed greens, seasoned grilled chicken, diced apple, dried cranberries with apple cider vinaigrette dressing

16

 CAESAR SALAD

romaine tossed with shredded parmesan, roasted tomatoes, caesar dressing, topped with a hard boiled egg and croutons
(seasoned chicken +6 or bacon +3 or salmon +8)

14

 BLT PASTA SALAD

rotini pasta, bacon, red onion, romaine lettuce, cherry tomatoes lightly tossed in ranch dressing
(seasoned chicken +6 or salmon +8)

16

 

house SALAD

6

petite CAESAR SALAD

6

Burgers and Sandwiches

 

 

burgers and sandwiches are served with choice of dinner salad or coleslaw, or french fries. Substitute any of the following  – sweet potato fries +1, onion rings +2, cottage cheese +2, cheese balls +3, or mashed potatoes +1

classic HAMBURGER  

grilled burger topped with lettuce, tomato, onion, pickles on a toasted brioche bun

14.50

add cheese +1 swiss, pepper jack, or american

customize +1 mushrooms, jalapenos, grilled onions, fried egg
add bacon +2 

 

FRONT NINE WAGYU STEAK BURGER

grilled wagyu steak burger, swiss cheese, sauteed mushrooms, grilled onions and bacon-horseradish sauce on a toasted ciabatta roll

18.75

BACK NINE WAGYU STEAK BURGER

grilled wagyu steak burger, pepper jack, fried egg, onion ring with chipotle bourbon sauce on a toasted brioche bun

18.75

 

P.U.B. BURGER  spicy

grilled burger topped with jalapeños, pepper jack cheese, lettuce, tomato, onion ring, and bbq sauce on a toasted brioche bun

16.75

PATTY MELT

grilled burger (or chicken breast) with grilled onions and swiss on toasted marble rye

15.75

frENCH DIP  spicy

6 oz. in house smoked and shaved prime rib with grilled onions and swiss with au jus on a toasted hoagie

16.75

 

PORK TENDERLOIN  

deep fried breaded tenderloin with lettuce, tomato, onion, and pickle on a toasted bun

13

CHIPOTLE TURKEY AND BACON  spicy

grilled turkey, bacon, pepper jack cheese, lettuce, tomato and chipotle sauce on a toasted ciabatta roll

14.75

CHICKEN QUESADILLA (NO SIDES)

blackened chicken, cheese blend, green onions, black beans and tomato in a grilled tortilla served with salsa and sour cream (sub shrimp +5, sub steak +5 (cheese only 7)

14.75

CHICKEN FILLET

grilled chicken breast, lettuce, tomato and swiss on a toasted ciabatta roll

13.50

Pasta

Served After 4:30

 

fettuccine alfredo

fresh pasta and rich, creamy alfredo sauce served with grilled garlic bread (add bacon +3, chicken +6, shrimp +6, broccoli +1, onions +1, mushrooms +1)

15.50

BAKED MAC AND Wisconsin CHEESE

creamy pasta baked with sharp cheddar, parmesan, and fontina cheese served with garlic bread
(bacon +3, chicken +6)

14.75

SPAGHETTI

fresh pasta and special meat sauce served with grilled garlic bread
(extra sauce +1)

14

For the Kiddos

12 and Under

Mac and Cheese   7

Chicken Strips (2) and Fries   8

Cheese Quesadilla   7  (add chicken +5)

Grilled Cheese and Fries   7  

"Had a pizza after playing a round of golf with friends from out of town. Fast and friendly service. Pizza was great and plenty for four of us. Good job!"

Jim

"This place is the best food in the IGLs! Great service and atmosphere. All of the food is very good. The Pizza and the flatbread is the BEST AT THE LAKES! Doesn't even compare to some of the others. Maybe, The best in the State. They also do To Go orders. We dine there or get a pizza to take home as often as we can."

Sam Clemens

"We had a great family lunch on a busy 4th of July weekend. Service was great and so was the good. Beautiful surroundings too!"

Teri Dougherty

"During our family Christmas on December 16, 2017 we were looking for a place for about 30 of us to eat. With only about 45 minute notice, Pub 19 received us with a warm greeting and a large area for us to have a great meal. The waitress was one of the best we have ever encountered! The food was exceptional, we highly recommend this place for great service and great food."

Cheryl and Bob Lampe

Really good pizza "Staying at Cutty's and this was a easy, fast and food was great. Ordered 2 large pizza's for 6 of us. More than enough food and it tasted great. Highly recommended."

Tim

Hours

Monday: CLOSED
Tuesday: CLOSED
Wednesday: CLOSED
Thursday: 11 AM – 7:45 PM
Friday: 11 AM – 8:45 PM
Saturday: 11 AM – 8:45 PM
Sunday: 11 AM – 7:45 PM

Visit Us

Pub 19 Bar & Grill
1665 Highway 86
Spirit Lake, IA 51360
Phone: (712) 332-8142

Map of Spirit Lake

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Appetizers

 forCHICKEN WINGS

breaded: plain or hot

original naked: tossed with bbq, buffalo, teriyaki, garlic parmesan, Caribbean jerk, Unami or sweet chili sauce

10 for 13 20 for 23

ONION RINGS

beer battered served with spicy dipping sauce

11

southwest egg rolls

fajita chicken with pepperjack cheese, red peppers, corn, black beans and spinach wrapped in a fried won ton and served with sweet chili sauce

13.50

CHEESE BALLS

beer battered white cheddar cheese served with dipping sauce

10 or garlic herb for 11

CRAB CAKES

three cakes served with spicy remoulade sauce

12

Fried Calamari

served with sweet chili sauce

 12.50